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  1. Getting Out & Staying Out
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  3. Bakery Production Bootcamp Employment

Bakery Production Bootcamp

Bakery Production Bootcamp


Description:

The Bread Project’s mission is to empower individuals with limited resources on their path to self-sufficiency through skills instruction, on-the-job training, and assistance with establishing a career in the food service industry. The Bread Project provides an intensive 3-week Bakery Production Bootcamp to eligible trainees to gain basic commercial baking knowledge and skills, and experience operating standard commercial kitchen equipment. Every student receives their ServSafe Food Handler’s card. The Bootcamp also includes a soft skills component for students to create and update their resume, as well as practice for job interviews.


Things to Know:

Visit Us At:

www.breadproject.org

Services:

Employment; Vocational Training.

Languages Spoken:

English with some support in Spanish.

What to Bring:

State-Issued ID; Social Security Card; Proof of Income.

Accessibility:

Wheelchair accessible; Other reasonable accommodations as needed.

Eligibility:

Low-income individuals in Bay Area counties, including refugees, persons with reentry background, veterans, etc.

Faith Based:

No.

To Get Connected:

Phone:

(510) 594-1702

Address:
1615 University Ave, Berkeley, CA 94703
1615 University Ave, Berkeley, CA 94703
Hours:

Thursdays from 10:00am - 2:00pm

Notes:

Please call for registration appointment. Registration appointments are held Wednesdays and Thursdays between 12pm -3pm.

Getting Out & Staying Out · Developed By · t l m works logo

Adult Probation Department · 564 6th Street · San Francisco, CA 94103

reentry.council@sfgov.org
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