CHEFS (Conquering Homelessness through Employment in Food Service) is a five-month culinary training program designed to prepare students for careers in the food industry. The curriulum is in 3 phases and includes both classroom and kitchen training and an intership. Stipends accompany 2 of the phases and we offer full job search, placement, case management and retention services..
Things to Know:
Visit Us At:
Employment; Vocational Training.
What to Bring:
State-Issued ID, Social Security Card.
Homeless or very low income.